Sorry no picture. This is another fast, easy and very delicious recipe. Portions are for two to three people.
1 pound chicken tenders
3/4 cup apricot preserves
1/2 envelope onion soup mix (use the other half to mix with sour cream and make chip dip!)
1/8 cup mayo
Combine preserves, onion soup mix, and mayo. Place chicken in 13x9 pan and spread preserves mixture over top. Cover and bake at 350 degrees F for 35 minutes or until internal temperature reaches 165 degrees F.
Serve chicken and juices over steamed white rice. Try a green salad and hot rolls on the side.
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