Crust
2 C flour
1/2 C Brown Sugar
1 C Walnuts/Pecans
2 Sticks of soft Ibutter
Spread in a 9 X 13 bake at 375 for fifteen minutes stirring every five minutes. (I just do mine until ti starts to turn brown.) Let it Cool
Filling
2 pkgs dream whip
8 oz soft cream cheese
1 C Powdered Sugar
Make Dream Whip as directed except don't add vanilla. Whip in the cream cheese and powdered sugar.
Topping
Fresh Peaches 6-8
Peach Glaze
Layer as follows
Crumbs
Filling
Crumbs
Peach filling
Refrigerate and enjoy!
Tis the season for peaches. This is one of our families favorite desserts.
2 comments:
Janette fixed this for us and we can vouch for its GOODNESS!! Just the right sweetness to complement the peaches.
I love peaches too, can't wait to try this one.
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