Monday, May 30, 2011

Guava Cake





1 Strawberry Cake Mike

1 small box instant vanilla pudding mix

1 large tub Cool Whip

2 cans frozen Hawaii's Own Guava juice (can be combined with other flavors like strawberry guava)


Mix the cake mix and pudding together and then make as instructed on box only instead of the water use the juice from 1 can guava juice mixed up as instructed on can equal to what the water should be.

Bake cake as usual. Cool.


For frosting take the other can of frozen concentrate. Melt in saucepan. Take some out and mix in a separate bowl with some cornstarch until lumps are gone. Add back to juice in pan and cook until thickened about the thickness of a gel. You can frost the cake with cool whip and then pour the gel over the cool whip (photo shows this way) or let it cool and then add to the cool whip until thoroughly mixed. Frost cake. Keep refrigerated.

1 comment:

Bubbleyumgirl said...

I'll tell Karen to make this next week for Survivor, ha ha! Or maybe I'll surprise HER!